|Red, White and Blueberry Scones|
The next day breakfast was bagels with cream cheese, lox, capers and fresh dill from our herb garden.
Time to break out the grill! TJ's Chile-lime chicken burger on homemade focaccia with Tillamook Sharp Cheddar, Sukhi's mango chutney and hamburger dills.
|Chicken, chili- lime burger|
|Porterhouse with Rosemary Potatoes|