Sunday, November 30, 2008

Foggy Market

We arrived early at the Marin Farmer's Market. Barely visible through the low lying fog it seemed almost surreal at first sight.
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The colors of summer mingled with the colors of fall as we made our way through the still sparse crowd.
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We have regular route when we make the market and most of the sellers are familiar. We spotted the organic dim sum stand and decided to explore.
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It has been said that we are the sum of our experiences. We have enjoyed dim sum on numerous occasions in San Fran so I was hit with sticker shock when I observed the size versus price ratio compared to what I was used to. We ordered a selection and elected to take them uncooked and steam them ourselves for lunch. I am happy to report that result was sumptuous! All examples recieved high praise. One has to add to the equation that this is Marin and this product is organic. Highly recommended.
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