We've been hanging out closer to home the last few weeks. Plans for a big vacation adventure later in the year, have us saving the dough for then. With a little ingenuity and some dough, one can have a fun food adventure. A trip to the farmers' market, a cruise of the internet and behold the feast.
Marin Sunday farmer's market
Tyler Florence's recipe inspired my wife to create a peach and strawberry crostata.
3 comments:
Perfectly beautiful in all ways. I'm gonna make one of those this week, for sure!
Peaches and strawberries. Swoon. That's exactly what I've got in the house now; to heck with the blueberries that never quite resonated with this West Coast chick.
That does look really delicious and homely.
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