At last!! Our crop of backyard tomatoes has started to ripen. We planted a lot of the small varieties. Just pop one in your mouth..so sweet. Garden to kitchen, can't get more local than that. I have been very envious of cookiecrumbs crop for some time now, I think she has more of a green thumb than us. So what to do with these beauties. I believe in the KISS (keep it simple stupid) style of food. A tomato salad... that will do pig. We used it a couple nights as side dish for dinner.
New York steak with baked tater
grilled pork with bbq sauce and brown rice
Assorted sweet tomatoes(cut in half if larger)
Fresh basil, oregano,and parsley
lemon or lime juice
salt and pepper
Mix and enjoy!