No Muffins No Problem

I had promised to make breakfast sandwiches for brunch and had assembled all the ingredients, except I forgot the English Muffins! Instead of changing the menu or heading over to McDonald's I substituted fresh cooked waffles. The result was maybe even better than the original idea.

 The Sandwich Ingredients:
 Homemade waffles using The Joy of Cooking "pancake" recipe
 Apple wood smoked bacon
 Omelet made with Egg Beaters (small concession to cholesterol issues)
 Swiss-Gruyere shredded cheese from Trader Joe's

Possible Additions:
Maple syrup
Butter
Hot sauce (me)
In season ripe tomatoes


Waffle Breakfast Sandwiches